A walk in Piedmont, an Italian evening
Four-hands tasting dinner Discovering Piedmont's vineyards By Anna Maria Abbona
Friday May 16, 2025 from 6:45pm at the “Duke Monte Carlo” Bar for a welcome aperitif.
Followed at 8:00 pm by a Dinner “à quatre mains” at the Restaurant la “ Table d’Elise ” in Monaco.
An evening not to be missed
La Table d’Elise, Madame Alberte Escande and Monsieur Jean Pierre Escande offer you an exceptional evening in the Principality.
“A stroll through Piedmont with nectars from the Anna Maria Abbona estate. A privileged tasting of Italian wines in the presence of Madame Anna Maria Abbona, owner of the estate and Knight of the Truffle and Wines of Alba, who will tell you the secrets of her wineyard.
Menu prepared by 4 hands :
our guest, Italian Chef Gianluca Nanni and our resident Chef, Mustapha El Hajraoui. Each dish will be accompanied by a matching wine.
Price: 245€/person | wine and food pairing included
Anna Maria Abbona's WIneyard
Discover a jewel of wine-growing Piedmont in the heart of Italy.
Founded in 1936 in the heart of the Dogliani hills, the Anna Maria Abbona estate continues a remarkable family heritage.
In 1989, Anna Maria Abbona took over the reins of the estate to preserve this heritage and breathe new life into it. Guided by a winemaking philosophy that combines respect for indigenous grape varieties and exaltation of terroir, she creates authentic wines with a unique personality.
These exceptional wines, served during this gastronomic evening, promise an unforgettable sensory experience for wine-lovers in search of oenological emotions.
Walking in Piedmont, Italy: your program
Welcome aperitif at Bar Duke Monte Carlo
Right next door to the Restaurant, Bar Duke welcomes you with a selection of canapés to start your evening discovering the flavors of Piedmont.
A few bubbles to whet the appetite:
Alta Langa « San Bartome » DOCG Méthode traditionnelle,
Millésime 2020 extra Brut
Your Menu at Restaurant La Table d'Elise Monaco
Amuse Bouche
Grilled green asparagus,
Creamy Buratta with lime, shredded bottarga
Pair with a white wine from Domaine Anna Maria Abbona
Netta Langhe Nascetta DOC Millésime 2023
Entrée
Young veal tartar with citrus fruit
Pair with a white wine from Domaine Anna Maria Abbona
Langhe Riesling DOC Millésime 2022
Pâtes
XL Ravioli with artichokes, pecorino and organic egg
Pair with a red wine from Domaine Anna Maria Abbona
Dogliani DOCG Millésime 2023
Viande
Beef cheek confit in red wine,
light polenta and crunchy corn
Pair with a red wine from Domaine Anna Maria Abbona
Barolo « Bricco San Pietro » DOCG Millésime 2015
Fromage
Grilled tomino
Fig and red wine marmalade
Pair with a red wine from Domaine Anna Maria Abbona
Langhe Riesling DOC Millésime 2019
Dessert
Chocolate, blueberry and fresh mint entremet
Pair with a red wine from Domaine Anna Maria Abbona
Dogliani Supériore « San Bernardo » DOCG Millésime 2018
Mignardises
Digestive, prelude to meditation
Vino Aromatizzato « Tanacetum »
