Logo La Table d'Elise

Menu

26€

Lunch set menu

1 starter + 1 main course + 1 drink
or
1 main course + 1 dessert + 1 drink

Formulas of the week

Monday August 2
to
Friday August 6Choice of starter:

Melon and mango gazpacho, pesto and raw ham 
or
Arancini with peas, saffron and mozzarella, spicy tomato sauce
or
Avocado tartare, smoked salmon and pomegranate, herb salad

Choice of main course:
Grilled swordfish steak, tomatoes, zucchini and onions, anchovy breadcrumbs 
or
Fusilli with eggplant, pine nuts and croutons
or
Veal cooked at low temperature, potato gratin,savory juice

42€

Market menu

Vitello tonnato
or
Avocado shrimp tabbouleh
-
Fish of the day
or
Meat of the day
-
Dessert on display

© La Table d'Elise
56€

Discovery menu

Fish ceviche, coconut / passion vinaigrette,
cucumber / coconut sorbet
or
Purple artichokes, half cooked foie gras with Marc de Provence,
truffle brioche
-
Spit roasted cockerel, thyme panisse fries
or
Monaco-style stockfish
or
Dessert on display

72€

Temptation menu

Appetizer, Starter, Main course, Goat’s cheese, dessert
Menu for fours guests minimum and ordered 48 hours in advance

90€ per person

Royal Bouillabaisse

(Royal seabream, striped red mullet, weever fish, Peter’s fish, red scorpionfish). For four persons minimum and ordered 48 hours in advance

La provence à la Table d'Elise
Menu

Starter

Vegetable and sardine bruschetta
15€

Virgin sauce

Vitello tonnato
18€
Purple artichokes, half cooked foie gras with Marc de Provence
28€

Truffle brioche

Fish ceviche, coconut/passion vinaigrette
24€

Cucumber/coconut sorbet

Frozen tomato soup, burrata,
18€

Heirloom tomatoes in salad

Tabbouleh
18€

Avocado shrimp

Menu

Pasta

Gnocchi with truffle
20€

Linguine with lobster
45€
Menu

Main courses

Meat of the day
24€

Roasted rack of lamb
29€

vegetable bayaldi, short juice

Spit roasted cockerel
24€

Thyme pannisse fries

Rib steak 300 gr
39€

béarnaise sauce, oven-roasted potatoes

Stockfish
34€

Monaco style Stockfish

Blazed prawns skewer with citrus fruits
38€

Chard gratin, pine nuts and parmesan

Turbot, steamed potatoes
38€

Lobster butter

Fish of the day
24€
Menu

Desserts

Dessert on display
12€

Sorbets or ice cream of your choice
10€

Logo La Table d'Elise

2 Rue du Portier
– Monaco –
+377 93 30 20 70
info@latabledelise.mc

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