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Menu

29€

Lunch set menu from Monday to Friday

1 starter + 1 main course + 1 mineral water 50 cl or 1 glass of wine or 1 soft
or
1 main course + 1 dessert + 1 mineral water 50 cl or 1 glass of wine or 1 soft

Friday June 21

Choice of starters:
Brioche French toast, poached egg and orange sabayon 
or
Bulgur tabbouleh with raw and cooked vegetables
or
Colorful tomato tarte tatin with tomato vinaigrette   

Choice of main courses:
Grilled salmon, crispy panissses, tomato marmalade with basil    
or
Basque-style chicken with pilaf rice
or
Homemade gnocchi vegetables ragout  
Choice of desserts:
Desserts from the display

Menu

Starters

Tuna tataki breaded with pistachio powder,
28€

seasoned with passion fruit jus

Royal sea bream ceviche accompanied by green tomato
24€

gazpacho and wild basil

Today's special based on seasonal ingredients
24€
Crispy mint-served langoustines with eggplant mayonnaise
24€

with chili

Monegasque-style stuffed vegetables lacquered
19€

with cooking jus

Chicken farmer pastilla with almonds
19€

orange reduction with cinnamon

To share

(Skewers only in the evening)

Lemon-preserved chicken skewer
12€
Monkfish skewer with green pesto
15€
Exceptional meat according to the daily market,
According to arrivals

grilled and served with black truffle

Fish and crustaceans from the catch of the day
According to arrivals

grilled vegetables, virgin sauce

To follow

Red mullet in bouillabaisse, potatoes and melting fennel,
36€

rouille condiment and crispy garlic bread

Octopus poached in broth then grilled, fresh tomato marmelade
34€

and spicy crispy potatoes

Slow-cooked Sisteron lamb shoulder, navarin jus
34€

and seasonal vegetables

Artisanal tortelli with summer black truffle,
28€

peas and leek fondue

© La Table d'Elise

To accompany

Grilled seasonal vegetables
12€
Summer black truffle mashed potatoes
12€
Trumpet zucchini with persillade
10€
Marinated yogurt-grilled brocoli
10€

Desserts

Wild thyme churros, salted butter
14€

caramel sauce

Orange cinnamon salad with Medjool dates
12€

and fresh mint

Chocolate soufflé with its sorbet
16€

with vanilla

Plate of fresh daily fruits
16€
Our selection of ice creams and sorbets
12 €
To share
22€

Classic chocolate profiteroles with hot chocolate sauce

Logo La Table d'Elise

2 Rue du Portier
– Monaco –
+377 93 30 20 70
info@latabledelise.mc

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