Lunch formula
Only for lunch menu from Monday to Friday
1 starter + 1 main course + 1 mineral water 50 cl or 1 glass of wine
or
1 main course + 1 dessert + 1 mineral water 50 cl or 1 glass of wine
Wednesday, October 22
Choice of starters:
Mussels “à la marinière” (steamed in white wine, shallots, and parsley)
or
Perfectly cooked egg, butternut velouté, croutons, and flavored oil
or
Gravlax-style salmon with celery rémoulade, lemon gel
or
Shortcrust vegetable tart, raw and cooked vegetables, infused oil
Choice of main courses:
Braised pork cheek with blackcurrant, parsnip mousseline with walnut oil
or
Truffle-stuffed chicken supreme, chanterelle mushroom tartlet
or
Pan-seared salmon with a Paris mushroom crust, light basil anchovy sauce
or
Potato gnocchi with pesto Choice of desserts
The slate
Marinated tuna tataki-style, pickled red onions, radish and cucumber, tomato gel
30€Foie gras terrine, apricot and fig chutney, toasted hazelnut bread
28€Monkfish tail confit in olive oil, fresh herb gnocchi, lobster sauce
38€Honey and beer-braised pork knuckle, buttered cabbage scented with juniper
32€MENU
58€
Starter + main course + dessert
Starters
6 Marennes oysters spécial N° 2 with condiment
or
Scallop carpaccio with citrus fruits
Main Dishes
Monkfish medallion with mustard
or
Spicy marinated chicken skewer with baby potatoes
DINNER COURSE
Only in the evening
58€
Amuse bouche, starter, main course and dessert.
Amuse bouche
Seasonal appetiser
Example:
Zucchini fritters or Barbajuan
Starters
Small stuffed vegetables, Monaco-style
or
Sea bream carpaccio with summer black truffle
Main Dishes
Monkfish meunière with parsley butter, mashed potatoes
or
Free-range poultry roasted on a spit, vegetables Provençal-style
Desserts
Choose one among our daily showcased desserts
The seasonal menu
Starters
Main Dishes
Desserts
List of allergens
Some of our dishes may contain allergens. Here is a list of the icons on our menu that indicate potential allergens.
Peanuts
Celeriac
Crustacean
Nuts
Gluten
Milk
Lupin
Molluscs
Mustard
Eggs
Fish
Sesame
Soybeans
Sulphites
